The caf is celebrating and respecting Good Friday and Passover on Friday during lunch and dinner at the Home Cooking station.
LUNCH
Broiled chicken, roasted red potatoes
Stuffed crab cakes
Beef tacos on crispy hard shells with all the toppings
DINNER
Carved beef brisket
Grilled salmon
Herb Chicken
Matzo Ball soup
Choice of 2 sides: tomato cucumber salad, parsley potatoes, green beans or vegetable medley